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< BACK TO Fresh Intelligence Rejected New Yorker Cartoonists Find Solace in Each Other, Booze![]() REJECTED Maybe next time Which isn't to say they aren't funny. Quite the opposite: many are actually funnier than those that passed muster with the magazine's cartoon editor, Robert Mankoff. So what gives, Bob? "I agree that many cartoons in this book are funnier than those I picked," said Mankoff. "The book, though, is sort of like a porn club. There are no standards of taste. The New Yorker, on the other hand, is an intellectual club. The ones we pick have to have an idea behind them. Boob and poop jokes are funny. They're just not us!" Which pretty accurately explains why we never read the New Yorker. Cartoonist Sam Gross concurred. "You can't draw a successful cartoon for them without an element of realism. It doesn't work," says Gross, whose own book, We Have Ways of Making You Laugh: 120 Swastika Cartoons, contains an image of the Nazi emblem fashioned out of the asshole of a dog. Elsewhere, senior editor and staff writer Hendrik Hertzberg (he's very handsome, ladies!) was nursing a vodka tonic. Rick, as he insists you call him, still had to go home to hash out his upcoming "Comment" essay about the recent defeat of Australia's Liberal Party. "I still have to figure out what exactly I'm writing it about!" he said, explaining his decision to have only a solitary drink. On our way out, we overheard someone mention that he personally knew of nine film projects that had been initially greenlighted, but then canceled on account of the strike. We also ran into the book's editor, Matthew Diffee (the guy behind the famous New Yorker cartoon which featured Che Guevara wearing a T-shirt emblazoned with Bart Simpson's mug), who talked about the difficult of breaking into editor David Remnick's impenetrable fortress. "The guys who contributed to this book probably send Mankoff around 500 cartoons a week. He takes about 20. The odds aren't great," laments Diffee. "The good thing is, by the time you realize yours didn't make the cut, you're already working on next week's submissions."
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